No Waste Republic

Waste? It's over! No Waste Republic is a Belgian company specialising in the recycling of surplus food into new ingredients. ♻️ Enabling brewers, bakers and food manufacturers to work together to significantly reduce their CO2 footprint is their credo and we'll explain it to you right away! 

Since 2022, No Waste Republic has founded a thriving circular economy together with other market players (such as Makisu, Vismijn, La Lorraine Bakery Group, Copains, Brunheaut, Brussels Beer Project,...) by sourcing surplus food to transform it into new local and circular ingredients for the production of consumer goods. 

... But what exactly are the ingredients? Well, at No Waste Republic, the team makes breadcrumbs and Panko (an Asian breadcrumb) and cereals to brew from the surplus bread production from their partner bakers! 🍞

A local and circular alternative to conventional wheat-based ingredients, with a much lower carbon footprint. 100 % local and rather exclusive, when you know that the company is the only Panko producer in Belgium ! 👨‍🍳

Their ambition? Bringing together the best of both worlds and supporting the food industry in its sustainable transition. 🌱💚 No Waste Republic is one of the many companies working to transition to a more sustainable, collaborative, transparent and equitable economy... And we wish them all the best for achieving their next goal with flying colours: to become the number 1 supplier of recycled bread ingredients in Europe by 2027!