Food collective
Located in the heart of Brussels, a stone's throw from the Marolles district and the Grand-Place, working at Superstories is above all about working for "better eating" on a daily basis, within a team where inclusivity, loyalty and benevolence reign.
In addition to evolving in the world of organic and responsible food, Superstories offers many (super) fun activities to employees: cooking workshop, airgames, restaurant, karaoke, Friday aperitifs, visits to production workshops,... With an average of 4 team building events per year, the start-up puts a fist of honour into pampering its employees... It's easy to see why they have the (dried) 😉 banana all the time
And to keep the potato (well, let's stop the puns, we promise!), the team has its little secret: move! While some people cycle to work, others go for a run or swim at lunchtime (Spoiler alert: a shower is at your disposal). Nice, isn't it?
The important added value for Superstories is the empowerment of employees. Seeing that your contribution to the collective project is impactful, there's nothing like it... And the first step is to look at the job openings below!
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